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| | | | |  | | 1 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | AJI CUBANELA | 45 | LB | 117.65 | 5,294.25 | |
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| | | | |  | | 2 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | AJI MORRON | 50 | LB | 171.95 | 8,597.50 | |
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| | | | |  | | 3 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | TOMATE | 45 | LB | 81.45 | 3,665.25 | |
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| | | | |  | | 4 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | TOMATE DE ENSALADA | 45 | LB | 99.55 | 4,479.75 | |
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| | | | |  | | 5 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | PLATANO VERDE | 450 | UD | 45.25 | 20,362.50 | |
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| | | | |  | | 6 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | PLATANO MADURO | 450 | UD | 45.25 | 20,362.50 | |
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| | | | |  | | 7 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | PAPA | 350 | LB | 81.45 | 28,507.50 | |
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| | | | |  | | 8 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | YAUTIA BLANCA | 225 | LB | 162.9 | 36,652.50 | |
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| | | | |  | | 9 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO CHEDDAR | 16 | UD | 4,058.02 | 64,928.32 | |
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| | | | |  | | 10 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | QUESO MOZARELLA | 58 | LB | 796.4 | 46,191.20 | |
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| | | | |  | | 11 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO DE FREIR BLANCO | 9 | UD | 3,348.5 | 30,136.50 | |
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| | | | |  | | 12 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO CREMA | 9 | UD | 3,167.5 | 28,507.50 | |
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| | | | |  | | 13 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | JAMON DE CERDO | 8 | UD | 3,982 | 31,856.00 | |
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| | | | |  | | 14 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | JAMON DE PAVO | 8 | UD | 4,344 | 34,752.00 | |
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| | | | |  | | 15 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CHULETA AHUMADA | 176 | LB | 280.55 | 49,376.80 | |
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| | | | |  | | 16 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CERDO PARA GUISAR | 95 | LB | 380.1 | 36,109.50 | |
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| | | | |  | | 17 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | AZUCAR CREMA 5 LIBRAS | 50 | LB | 388.43 | 19,421.50 | |
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| | | | |  | | 18 | | 50202304 - Jugos de repis(...)50202304 - Jugos de repisa |
| 2.3.1.1.01 | JUGOS SURTIDOS 24/1 (FARDO) | 10 | PAQ | 1,601.85 | 16,018.50 | |
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| | | | |  | | 19 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | FILETE DE PECHUGA DE POLLO | 170 | LB | 316.75 | 53,847.50 | |
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| | | | |  | | 20 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE MOLIDA DE PRIMERA | 60 | LB | 452.5 | 27,150.00 | |
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| | | | |  | | 21 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | FILETE DE RES | 69 | LB | 1,357.5 | 93,667.50 | |
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| | | | |  | | 22 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | POLLO ENTERO | 200 | LB | 155.66 | 31,132.00 | |
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| | | | |  | | 23 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | SALAMI PREMIUM | 23 | UD | 1,719.5 | 39,548.50 | |
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| | | | |  | | 24 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | CEBOLLA ROJA | 45 | LB | 135.75 | 6,108.75 | |
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| | | | |  | | 25 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | ACEITE DE SOYA | 8 | GAL | 3,044.42 | 24,355.36 | |
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| | | | |  | | 26 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | VERDURA | 8 | PAQ | 226.25 | 1,810.00 | |
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| | | | |  | | 27 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | ARROZ 100/1 (SACO) | 5 | PAQ | 7,602 | 38,010.00 | |
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| | | | |  | | 28 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | LECHE ENTERA la vaquita | 9 | UD | 1,764.75 | 15,882.75 | |
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| | | | |  | | 29 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | LECHOZSA | 16 | UD | 244.35 | 3,909.60 | |
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| | | | |  | | 30 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | TAYOTA | 140 | UD | 72.4 | 10,136.00 | |
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| | | | |  | | 31 | | 50121537 - Pescado congel(...)50121537 - Pescado congelado |
| 2.3.1.1.01 | LIMON VERDE | 245 | UD | 30.77 | 7,538.65 | |
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| | | | |  | | 32 | | 50131606 - Huevos frescos |
| 2.3.1.1.01 | NARANJA AGRIA | 245 | UD | 45.25 | 11,086.25 | |
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| | | | |  | | 33 | | 50192401 - Mermeladas o p(...)50192401 - Mermeladas o preservativos de fruta |
| 2.3.1.1.01 | MERO BASA | 8 | CAJ | 6,620.98 | 52,967.84 | |
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| | | | |  | | 34 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | HUEVOS (CARTON) | 25 | PAQ | 407.25 | 10,181.25 | |
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| | | | |  | | 35 | | 2.3.1.1.01 | MANTEQUILLA 3 LIBRAS | 11 | UD | 1,249.26 | 13,741.86 | |
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| | | | |  | | 36 | | 2.3.1.1.01 | COMPOTA POSTRE DE FRUTAS 24/OZ (FARDO) | 8 | PAQ | 2,562.96 | 20,503.68 | |
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| | | | |  | | 37 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | PAN BLANCO (VIGA) | 18 | UD | 425.35 | 7,656.30 | |
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| | | | |  | | 38 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | PAN INTEGRAL (VIGA) | 18 | UD | 515.85 | 9,285.30 | |
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| | | | |  | | 39 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | GALLETA (FARDO) | 4 | PAQ | 4,399.75 | 17,599.00 | |
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| | | | |  | | 40 | | 50121538 - Pescado almace(...)50121538 - Pescado almacenado en repisa |
| 2.3.1.1.01 | LECHUGA | 20 | LB | 108.6 | 2,172.00 | |
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| | | | |  | | 41 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | REPOLLO | 8 | UD | 271.5 | 2,172.00 | |
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| | | | |  | | 42 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | MAIZ DULCE LA FAMOSA (FARDO) | 3 | PAQ | 4,912.34 | 14,737.02 | |
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| | | | |  | | 43 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | GUANDULES CON COCO (FARDO) | 2 | PAQ | 5,446.29 | 10,892.58 | |
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| | | | |  | | 44 | | 50112002 - Carnes procesa(...)50112002 - Carnes procesadas y preparadas congelado |
| 2.3.1.1.01 | ESPINACA | 17 | UD | 271.5 | 4,615.50 | |
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| | | | |  | | 45 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | ZANAHORIA | 70 | LB | 90.5 | 6,335.00 | |
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| | | | |  | | 46 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | AUYAMA | 202 | LB | 90.5 | 18,281.00 | |
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| | | | |  | | 47 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | LONGANIZA | 24 | LB | 340.28 | 8,166.72 | |
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| | | | |  | | 48 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | SANDIA | 8 | UD | 905 | 7,240.00 | |
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| | | | |  | | 49 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | VAINITA | 20 | LB | 153.85 | 3,077.00 | |
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| | | | |  | | 50 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | APIO | 18 | LB | 90.5 | 1,629.00 | |
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| | | | |  | | 51 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | BROCOLI | 30 | LB | 153.85 | 4,615.50 | |
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| | | | |  | | 52 | | 50181903 - Galletas senci(...)50181903 - Galletas sencillas de sal |
| 2.3.1.1.01 | COLIFLOR | 29 | LB | 162.9 | 4,724.10 | |
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| | | | |  | | 53 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | TUNA EN ACEITE 48/1 BRUNSWICK (FARDO | 4 | PAQ | 9,824.68 | 39,298.72 | |
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| | | | |  | | 54 | | 50161509 - Azucares natur(...)50161509 - Azucares naturales o productos endulzantes |
| 2.3.1.1.01 | ÑAME | 148 | LB | 171.95 | 25,448.60 | |
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| | | | |  | | 55 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | PASTA DE TOMATE 7 LIBRA | 3 | UD | 1,388.27 | 4,164.81 | |
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| | | | |  | | 56 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | LECHE EVAPORADA CARNATION (FARDO) | 4 | PAQ | 6,154 | 24,616.00 | |
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| | | | |  | | 57 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | LECHE 2200 GRAMOS | 17 | UD | 3,529.5 | 60,001.50 | |
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| | | | |  | | 58 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | YOGURT | 84 | UD | 117.58 | 9,876.72 | |
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| | | | |  | | 59 | | 50192601 - Papas preparad(...)50192601 - Papas preparadas frescas o arroz o pasta o relleno |
| 2.3.1.1.01 | CHOCOLATE EMBAJADOR 60/1 | 3 | CAJ | 1,196.77 | 3,590.31 | |
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| | | | |  | | 60 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | SALCHICHA PIQ LINKS | 6 | PAQ | 2,172 | 13,032.00 | |
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| | | | |  | | 61 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | ACEITE DE OLIVA (GALON) | 6 | GAL | 8,083.46 | 48,500.76 | |
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| | | | |  | | 62 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | HARINA DE MAIZ | 18 | UD | 45.25 | 814.50 | |
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| | | | |  | | 63 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | CAFÉ MOLIDO SANTO DOMINGO (FARDO) | 2 | PAQ | 9,317.12 | 18,634.24 | |
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| | | | |  | | 64 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | VINO TINTO | 3 | UD | 1,495.06 | 4,485.18 | |
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| | | | |  | | 65 | | 50112002 - Carnes procesa(...)50112002 - Carnes procesadas y preparadas congelado |
| 2.3.1.1.01 | YAUTIA COCO | 375 | LB | 144.8 | 54,300.00 | |
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| | | | |  | | 66 | | 50112002 - Carnes procesa(...)50112002 - Carnes procesadas y preparadas congelado |
| 2.3.1.1.01 | TRIGO | 55 | LB | 126.7 | 6,968.50 | |
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| | | | |  | | 67 | | 50202304 - Jugos de repis(...)50202304 - Jugos de repisa |
| 2.3.1.1.01 | PETITE POIS (FARDO) | 3 | PAQ | 5,125.92 | 15,377.76 | |
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| | | | |  | | 68 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | BACALAO | 93 | LB | 262.45 | 24,407.85 | |
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| | | | |  | | 69 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | MUSLO COMPLETO | 57 | LB | 153.85 | 8,769.45 | |
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| | | | |  | | 70 | | 2.3.1.1.01 | MUSLO CORTO | 57 | LB | 135.75 | 7,737.75 | |
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| | | | |  | | 71 | | 2.3.1.1.01 | HARINA DE TRIGO 5 LIB | 2 | UD | 343.9 | 687.80 | |
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| | | | |  | | 72 | | 2.3.1.1.01 | HABICHUELA BLANCA | 15 | LB | 135.75 | 2,036.25 | |
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| | | | |  | | 73 | | 2.3.1.1.01 | HABICHUELA NEGRA | 15 | LB | 135.75 | 2,036.25 | |
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| | | | |  | | 74 | | 2.3.1.1.01 | JAGUA | 40 | UD | 72.4 | 2,896.00 | |
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| | | | |  | | 75 | | 2.3.1.1.01 | CANELA ENTERA | 7 | LB | 416.3 | 2,914.10 | |
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| | | | |  | | 76 | | 50192601 - Papas preparad(...)50192601 - Papas preparadas frescas o arroz o pasta o relleno |
| 2.3.1.1.01 | CILANTRO ANCHO | 8 | UD | 208.15 | 1,665.20 | |
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| | | | |  | | 77 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | AJI GUSTOSO | 14 | LB | 271.5 | 3,801.00 | |
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| | | | |  | | 78 | | 50171708 - Vinos para coc(...)50171708 - Vinos para cocinar |
| 2.3.1.1.01 | SAL 10 LIBRAS | 4 | UD | 619.38 | 2,477.52 | |
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| | | | |  | | 79 | | 50131611 - Huevos batidos |
| 2.3.1.1.01 | MAYONESA | 3 | UD | 1,495.06 | 4,485.18 | |
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| | | | |  | | 80 | | 50112002 - Carnes procesa(...)50112002 - Carnes procesadas y preparadas congelado |
| 2.3.1.1.01 | AVENA QUAKER 618 G | 15 | UD | 181 | 2,715.00 | |
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| | | | |  | | 81 | | 50192901 - Pasta sencilla(...)50192901 - Pasta sencilla o fideos |
| 2.3.1.1.01 | JUGOS SURTIDOS 12/1 (FARDO) | 9 | PAQ | 2,883.33 | 25,949.97 | |
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| | | | |  | | 82 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | PAVO ENTERO | 2 | UD | 8,543.2 | 17,086.40 | |
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| | | | |  | | 83 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | ZUCHINI | 40 | UD | 144.8 | 5,792.00 | |
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| | | | |  | | 84 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | CHINOLA | 80 | UD | 36.2 | 2,896.00 | |
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| | | | |  | | 85 | | 50192901 - Pasta sencilla(...)50192901 - Pasta sencilla o fideos |
| 2.3.1.1.01 | VINAGRE BLANCO | 10 | UD | 309.69 | 3,096.90 | |
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| | | | |  | | 86 | | 2.3.1.1.01 | MANZANA VERDE | 30 | LB | 202.9 | 6,087.00 | |
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| | | | |  | | 87 | | 2.3.1.1.01 | JEGIBRE | 20 | LB | 416.3 | 8,326.00 | |
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| | | | |  | | 88 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | BERENJENA | 130 | LB | 72.4 | 9,412.00 | |
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| | | | |  | | 89 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | HOJA DE MENTA | 90 | UD | 117.65 | 10,588.50 | |
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| | | | |  | | 90 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | AJO SELECTO | 30 | LB | 488.7 | 14,661.00 | |
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| | | | |  | | 91 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | BATATA | 160 | LB | 90.5 | 14,480.00 | |
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| | | | |  | | 92 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | SALSA CHINA | 3 | UD | 1,388.27 | 4,164.81 | |
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| | | | |  | | 93 | | 50112002 - Carnes procesa(...)50112002 - Carnes procesadas y preparadas congelado |
| 2.3.1.1.01 | GALLETA DE SODA HATEY (FARDO) | 3 | PAQ | 2,135.8 | 6,407.40 | |
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| | | | |  | | 94 | | 50181903 - Galletas senci(...)50181903 - Galletas sencillas de sal |
| 2.3.1.1.01 | YAUTIA AMARILLA | 150 | LB | 217.2 | 32,580.00 | |
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| | | | |  | | 95 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | GUANDULE VERDE 15 OZ FAM 24/1 (FARDO) | 4 | PAQ | 7,688.88 | 30,755.52 | |
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| | | | |  | | 96 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | ANIS DULCE | 3 | LB | 854.32 | 2,562.96 | |
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| | | | |  | | 97 | | 50221102 - Grano de harin(...)50221102 - Grano de harina |
| 2.3.1.1.01 | ANIS DE EXTRELLA | 3 | LB | 1,495.06 | 4,485.18 | |
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| | | | |  | | 98 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | MAIZENA | 8 | UD | 576.67 | 4,613.36 | |
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| | | | |  | | 99 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | PIÑA | 16 | UD | 271.5 | 4,344.00 | |
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| | | | |  | | 100 | | 50101538 - Verduras fresc(...)50101538 - Verduras frescas |
| 2.3.1.1.01 | SALSA RAGU | 12 | UD | 1,025.18 | 12,302.16 | |
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| | | | |  | | 101 | | 50192901 - Pasta sencilla(...)50192901 - Pasta sencilla o fideos |
| 2.3.1.1.01 | PICO PALA | 6 | UD | 398.2 | 2,389.20 | |
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| | | | |  | | 102 | | 50192901 - Pasta sencilla(...)50192901 - Pasta sencilla o fideos |
| 2.3.1.1.01 | PATICA DE CERDO | 10 | LB | 226.25 | 2,262.50 | |
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| | | | |  | | 103 | | 50121538 - Pescado almace(...)50121538 - Pescado almacenado en repisa |
| 2.3.1.1.01 | MONDOGO DE RES | 40 | LB | 271.5 | 10,860.00 | |
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| | | | |  | | 104 | | 50181903 - Galletas senci(...)50181903 - Galletas sencillas de sal |
| 2.3.1.1.01 | PECHO DE RES | 40 | LB | 289.6 | 11,584.00 | |
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| | | | |  | | 105 | | 50181903 - Galletas senci(...)50181903 - Galletas sencillas de sal |
| 2.3.1.1.01 | GUANDULES | 32 | LB | 425.35 | 13,611.20 | |
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| | | | |  | | 106 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | PATA DE VACA | 30 | LB | 298.65 | 8,959.50 | |
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| | | | |  | | 107 | | 50121538 - Pescado almace(...)50121538 - Pescado almacenado en repisa |
| 2.3.1.1.01 | GUINEO VERDE | 1,100 | UD | 14.48 | 15,928.00 | |
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