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| | | | 1 | | | DO1.PCCNTR.2356960 ContractData Container |
| | | 1.1 | | | | | | | | | | 1,688,700.00 | 0.00 | 0.00 | 0.00 | 1,548,850.00 | 1,688,700.00 |
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| | | | | | | 1 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | PECHUGA DE POLLO LIB | 1,500 | L | 130 | 140 | 210,000.00 | | 0.00 | | | 0.00 | | 0.00 | 195,000.00 | 210,000.00 | |
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| | | | | | | 2 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | MUSLO DE POLLO LIB | 3,000 | L | 75 | 75 | 225,000.00 | | 0.00 | | | 0.00 | | 0.00 | 225,000.00 | 225,000.00 | |
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| | | | | | | 3 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE MOLIDA LIB | 400 | L | 140 | 140 | 56,000.00 | | 0.00 | | | 0.00 | | 0.00 | 56,000.00 | 56,000.00 | |
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| | | | | | | 4 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | CARNE DE PIERNA DE CERDO | 1,450 | L | 115 | 120 | 174,000.00 | | 0.00 | | | 0.00 | | 0.00 | 166,750.00 | 174,000.00 | |
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| | | | | | | 5 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CHULETA CON HUESO AHUMADA | 700 | L | 120 | 120 | 84,000.00 | | 0.00 | | | 0.00 | | 0.00 | 84,000.00 | 84,000.00 | |
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| | | | | | | 6 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | CARNE DE RES LIB | 1,700 | L | 210 | 250 | 425,000.00 | | 0.00 | | | 0.00 | | 0.00 | 357,000.00 | 425,000.00 | |
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| | | | | | | 7 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | HIGADO DE POLLO LIB | 400 | L | 60 | 58 | 23,200.00 | | 0.00 | | | 0.00 | | 0.00 | 24,000.00 | 23,200.00 | |
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| | | | | | | 8 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | SALAMI UD | 150 | UD | 470 | 500 | 75,000.00 | | 0.00 | | | 0.00 | | 0.00 | 70,500.00 | 75,000.00 | |
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| | | | | | | 9 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | JAMON UD | 600 | UD | 110 | 120 | 72,000.00 | | 0.00 | | | 0.00 | | 0.00 | 66,000.00 | 72,000.00 | |
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| | | | | | | 10 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO AMARILLO UD | 600 | UD | 165 | 230 | 138,000.00 | | 0.00 | | | 0.00 | | 0.00 | 99,000.00 | 138,000.00 | |
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| | | | | | | 11 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO BLANCO UD | 100 | UD | 120 | 180 | 18,000.00 | | 0.00 | | | 0.00 | | 0.00 | 12,000.00 | 18,000.00 | |
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| | | | | | | 12 | | 50121538 - Pescado almace(...)50121538 - Pescado almacenado en repisa |
| 2.3.1.1.01 | BACALAO UD | 6 | UD | 13,200 | 14,000 | 84,000.00 | | 0.00 | | | 0.00 | | 0.00 | 79,200.00 | 84,000.00 | |
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| | | | | | | 13 | | 50131606 - Huevos frescos |
| 2.3.1.1.01 | HUEVO UD | 180 | UD | 230 | 225 | 40,500.00 | | 0.00 | | | 0.00 | | 0.00 | 41,400.00 | 40,500.00 | |
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| | | | | | | 14 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | LONGANIZA LIB | 300 | L | 110 | 120 | 36,000.00 | | 0.00 | | | 0.00 | | 0.00 | 33,000.00 | 36,000.00 | |
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| | | | | | | 15 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | PATICA DE CERDO LIB | 150 | L | 150 | 90 | 13,500.00 | | 0.00 | | | 0.00 | | 0.00 | 22,500.00 | 13,500.00 | |
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| | | | | | | 16 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | COSTILLA DE CERDO | 100 | L | 175 | 145 | 14,500.00 | | 0.00 | | | 0.00 | | 0.00 | 17,500.00 | 14,500.00 | |
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