1. General Information
|
2. Conditions
|
3. Catalogue Items
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4. Attestation Documents
|
5. Contract Document
|
6. Budget Setting
General Information
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Summary
Summary
Contract Unique Identifier
DO1.SLCNTR.1016691
Contract reference
CONTRALORIA-2025-00399
Contract description:
ADQUISICIÓN DE MISCELÁNEOS PARA USO DE INSTITUCIÓN.
Type of Contract
Goods
Contract Start:
19/09/2025 00:00:00
((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)
Contract End:
05/02/2026 00:00:00
((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)
Legally Binding?
Yes
Only Award Notice
Contract State
Completed
Contracting Company Identification
Contracting Company Identification
Supplier Company Identification
Supplier Company Identification
Object Info
Object Info
E-Procurement Profile:
DGCP-01-ComprasMenores
Request Reference
CONTRALORIA-DAF-CM-2025-0046
Request Title
ADQUISICIÓN DE MISCELÁNEOS PARA USO DE INSTITUCIÓN.
Description
ADQUISICIÓN DE MISCELÁNEOS PARA USO DE INSTITUCIÓN.
Business Operation
DIRECCION ADMINISTRATIVA Y FINANCIERA
Reply Reference
OFERTA TECNICA Y ECONOMICA CONTRALORIA-DAF-CM-2025
Type of Contract
GoodsDominicana
Contract Value
42,090.6 Dominican Pesos
Conditions
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Financial & Delivery Conditions
Financial & Delivery Conditions
Delivery options
DDP - Entregado con derechos pagados (lugar de destino convenido)
Contract Start Date
19/09/2025 10:00:00
((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)
Contract End Date
05/02/2026 00:00:00
((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)
Main site or location of works, place of delivery or performance
Ave. Pedro A. Lluberes # 1, esq. Calle Francia, 3er. piso, Gascue, Sto Dgo, D.N. DO
Payment Conditions
Payment Conditions
Payment Method
Invoice Payment Deadline
30 days
Contract Comments
Contract Comments
Comment:
Catalogue Items
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1
DO1.PCCNTR.2126113 ContractData Container
1.1
-
Total sin descuentos
Valor del descuento
Total ITBIS
Total Otros Impuestos
Subtotal
Total
35,670.00
0.00
6,420.60
0.00
46,545.70
42,090.60
Referencia
Código UNSPSC
Cuenta presupuestaria
Descripción
Cantidad
Unidad
Precio unitario estimado
Precio unitario
Importe moneda orig. s/ITBIS
% Desc.
Descuento moneda original
Monto Gravado (Obras)
% ITBIS
ITBIS Moneda Original
% Otros Impuestos
Otros impuestos moneda original
Precio total estimado
Valor del precio de respuesta
5
50131701 - Productos de l
(...)
50131701 - Productos de leche o mantequilla frescos
2.3.1.1.01
CREMORA PARA CAFÉ, 6 ONZ 170 GRAMO
20
UD
251.34
199
3,980.00
0.00
18
716.40
0.00
5,026.80
4,696.40
17
47131812 - Refrescador de
(...)
47131812 - Refrescador de aire
2.3.9.1.01
AMBIENTADOR EN ACEITE NATURAL VARIAS FRAG.
100
UD
382
277
27,700.00
0.00
18
4,986.00
0.00
38,200.00
32,686.00
19
47131812 - Refrescador de
(...)
47131812 - Refrescador de aire
2.3.9.1.01
AMBIENTADORES 8.O.Z
30
UD
110.63
133
3,990.00
0.00
18
718.20
0.00
3,318.90
4,708.20
Attestation Documents
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Contract Documents
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Contract Document Template
Contract Document Template
Description
File Name
ACTA SIMPLE DE APERTURA.pdf
ACTA SIMPLE DE APERTURA.pdf
Download
ACTA SIMPLE DE ADJUDICACION.pdf
ACTA SIMPLE DE ADJUDICACION.pdf
Download
INFORME DEFINITIVO.pdf
INFORME DEFINITIVO.pdf
Download
Cuota de Apropiacion.pdf
Cuota de Apropiacion.pdf
Download
CUOTA A COMPROMETER.pdf
CUOTA A COMPROMETER.pdf
Download
Contract Technical Document Mappings
Orden de Compras_3/9/2025_1_43 p.m..Pdf
Download
ORDEN DE COMPRAS FS ROMIVA.pdf
ORDEN DE COMPRAS FS ROMIVA.pdf
Download
Budget Setting
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Budget Settings
Budget Settings
Expenditure Objective
Operation
Source of Funds
General Source
Manual Integration?
SNIP?
Yes
No
SNIP Code
Budget Total Value
86,597.10
DOP
Budget Appropriation Value
DOP
Account
Value
Annual Availability
2.3.9.1.01
31,222.80
DOP
----
View
2.3.9.6.01
14,632.00
DOP
----
View
2.3.9.5.01
7,180.30
DOP
----
View
2.3.1.1.01
33,562.00
DOP
----
View
Payment Calendar
ID
Description
Value
Month
Year
1
Total
86,597.10
DOP
Septiembre
2025
Certificate of Appropriation
Year
Certificate Code
Certificate Version
Certificate Value
Certificate State
Certificate Link
2025
EG1756912712640B8yQY
1
86,597.10
DOP
Vencido
Link