1. General Information | 2. Conditions | 3. Catalogue Items | 4. Attestation Documents | 5. Contract Document | 6. Budget Setting

General Information   Back To Top Summary Summary Contract Unique Identifier DO1.SLCNTR.1008648   Contract reference HDSS-2025-00214   Contract description: ADQUISICON DE CARNE PARA CAFETERÍA TRIMESTRE JULIO-SEPTIEMBRE 2025   Type of Contract Goods   Contract Start: 30/10/2025 10:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End: 30/10/2025 10:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Legally Binding? YesOnly Award Notice   Contract State Completed   Contracting Company Identification Contracting Company Identification Supplier Company Identification Supplier Company Identification Object Info Object Info E-Procurement Profile: DGCP-01-ComprasMenores   Request Reference HDSS-DAF-CM-2025-0023   Request Title ADQUISION DE CARNE PARA CAFETERIA TRIMESTRE JULIO-SEPTIEMBRE 2025   Description ADQUISION DE CARNE PARA CAFETERIA TRIMESTRE JULIO-SEPTIEMBRE 2025   Business Operation CAFETERIA   Reply Reference FUDIMAT, SRL_EXT   Type of Contract GoodsDominicana   Contract Value 75,641.25 Dominican Pesos   Conditions   Back To Top Financial & Delivery Conditions Financial & Delivery Conditions Delivery options Transporte incluido   Contract Start Date 30/10/2025 10:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End Date 26/11/2025 10:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Main site or location of works, place of delivery or performance C PEDRO FCO. BONO #9 CIBAO NORTE DO   Payment Conditions Payment Conditions Payment Method Cheque   Invoice Payment Deadline 60 days   Contract Comments Contract Comments Comment: Catalogue Items   Back To Top     1   DO1.PCCNTR.2098847 ContractData Container   1.1     -         Total sin descuentos Valor del descuento Total ITBIS Total Otros Impuestos Subtotal Total 75,641.25 0.00 0.00 0.00 76,281.00 75,641.25         Referencia Código UNSPSC Cuenta presupuestaria Descripción Cantidad Unidad Precio unitario estimado Precio unitario Importe moneda orig. s/ITBIS % Desc. Descuento moneda original Monto Gravado (Obras) % ITBIS ITBIS Moneda Original % Otros Impuestos Otros impuestos moneda original Precio total estimado Valor del precio de respuesta         1 50121539 - Pescado fresco 2.3.1.1.01 BACALAO (LIB) 100 UD 205.04 230 23,000.00 0.00 0.00 0.00 20,504.00 23,000.00         6 50121538 - Pescado almace(...)50121538 - Pescado almacenado en repisa 2.3.1.1.01 ARENQUE 18 LB 264 210 3,780.00 0.00 0.00 0.00 4,752.00 3,780.00         11 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco 2.3.1.1.01 CHULETA FRESCA 325 LB 133 132.65 43,111.25 0.00 0.00 0.00 43,225.00 43,111.25         17 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco 2.3.1.1.01 PIERNA AHUMADA CON HUESO 50 LB 130 115 5,750.00 0.00 0.00 0.00 7,800.00 5,750.00 Attestation Documents   Back To Top Contract Documents   Back To Top Contract Document Template Contract Document Template Description File Name ACTA DE ADJUDICACION No-079-2025.pdf ACTA DE ADJUDICACION No-079-2025.pdf Download OC-00214-FUDIMAT.pdf OC-00214-FUDIMAT.pdf Download Budget Setting   Back To Top Budget Settings Budget Settings Expenditure Objective Investment Source of Funds General Source Manual Integration? SNIP? YesNo SNIP Code Budget Total Value 518,800.00 DOP Budget Appropriation Value  DOP Account Value Annual Availability 2.3.1.1.01 518,800.00  DOP ---- View Payment Calendar ID Description Value Month Year 0   ADQUISION DE CARNE PARA CAFETERIA TRIMESTRE JULIO-SEPTIEMBRE 2025 518,800.00  DOP Octubre 2025 Certificate of Appropriation Year Certificate Code Certificate Version Certificate Value Certificate State Certificate Link 2025 CC-187-2025 1 518,800.00  DOP Vencido CC-187-2025-CARNICERIA JF.pdf