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| | | | 1 | | | DO1.PCCNTR.2095527 ContractData Container |
| | | 1.1 | | | | | | | | | | 24,099,671.50 | 0.00 | 1,326,816.79 | 0.00 | 27,035,900.00 | 25,426,488.29 |
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| | | | | | | 1 | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | ACEITE DE OLIVA ESPAÑOL, CAJA 12/700 GRAMOS | 30 | CAJ | 16,900 | 12,866.95 | 386,008.50 | | 0.00 | | 18 | 69,481.53 | | 0.00 | 507,000.00 | 455,490.03 | |
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| | | | | | | 12 | | 50221101 - Grano de cerea(...)50221101 - Grano de cereal |
| 2.3.1.1.01 | ARROZ SELECTO, GRADO A EN SACOS DE 125 LIBRAS 80/20 | 400 | UD | 4,800 | 4,747 | 1,898,800.00 | | 0.00 | | | 0.00 | | 0.00 | 1,920,000.00 | 1,898,800.00 | |
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| | | | | | | 13 | | 50221101 - Grano de cerea(...)50221101 - Grano de cereal |
| 2.3.1.1.01 | ARROZ SUPER SELECTO, GRADO A EN SACOS DE 100 LIBRAS 100% | 780 | Q | 4,100 | 4,410.29 | 3,440,026.20 | | 0.00 | | | 0.00 | | 0.00 | 3,198,000.00 | 3,440,026.20 | |
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| | | | | | | 14 | | 50121539 - Pescado fresco |
| 2.3.1.1.01 | ATÚN EN ACEITE VEGETAL EN TROZOS, CAJA DE 48/5 ONZAS | 75 | CAJ | 8,700 | 7,366.1 | 552,457.50 | | 0.00 | | 18 | 99,442.35 | | 0.00 | 652,500.00 | 651,899.85 | |
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| | | | | | | 19 | | 50161814 - Azúcar o susti(...)50161814 - Azúcar o sustituto de azúcar, confite |
| 2.3.1.1.01 | AZUCAR CREMA, SACOS DE 125 LIBRAS | 100 | UD | 6,700 | 4,741.38 | 474,138.00 | | 0.00 | | 16 | 75,862.08 | | 0.00 | 670,000.00 | 550,000.08 | |
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| | | | | | | 24 | | 2.3.1.1.01 | BOTELLITAS DE AGUA, FARDOS DE 20/16.9 ONZAS | 1,500 | UD | 225 | 224.1 | 336,150.00 | | 0.00 | | | 0.00 | | 0.00 | 337,500.00 | 336,150.00 | |
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| | | | | | | 28 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | CALDOS DE GALLINA, CAJA DE 16 CAJITAS CONTENIENDO 72/792 GRAMOS | 70 | CAJ | 11,900 | 10,079.66 | 705,576.20 | | 0.00 | | 18 | 127,003.72 | | 0.00 | 833,000.00 | 832,579.92 | |
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| | | | | | | 30 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE CERDO CON HUESO, LIBRA | 3,800 | LB | 175 | 162 | 615,600.00 | | 0.00 | | | 0.00 | | 0.00 | 665,000.00 | 615,600.00 | |
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| | | | | | | 31 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE CERDO EN FAJITAS, LIBRA | 6,000 | LB | 230 | 184 | 1,104,000.00 | | 0.00 | | | 0.00 | | 0.00 | 1,380,000.00 | 1,104,000.00 | |
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| | | | | | | 32 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE POLLO SIN EQUIPAJE, SACOS DE 100 LIBRAS | 350 | Q | 8,690 | 8,245.75 | 2,886,012.50 | | 0.00 | | | 0.00 | | 0.00 | 3,041,500.00 | 2,886,012.50 | |
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| | | | | | | 33 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE RES BISTEC, LIBRA | 6,900 | LB | 270 | 240.5 | 1,659,450.00 | | 0.00 | | | 0.00 | | 0.00 | 1,863,000.00 | 1,659,450.00 | |
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| | | | | | | 34 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE RES CON HUESO, LIBRA | 950 | LB | 222 | 201.25 | 191,187.50 | | 0.00 | | | 0.00 | | 0.00 | 210,900.00 | 191,187.50 | |
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| | | | | | | 37 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CHULETA DE CERDO AHUMADA CON HUESO, LIBRA | 5,000 | LB | 160 | 147 | 735,000.00 | | 0.00 | | | 0.00 | | 0.00 | 800,000.00 | 735,000.00 | |
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| | | | | | | 38 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CHULETA DE CERDO FRESCA CON HUESO, LIBRA | 2,500 | LB | 170 | 139.5 | 348,750.00 | | 0.00 | | | 0.00 | | 0.00 | 425,000.00 | 348,750.00 | |
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| | | | | | | 46 | | 50221201 - Listo para com(...)50221201 - Listo para comer o cereal caliente |
| 2.3.1.1.01 | ESPAGUETIS, FARDOS DE 10 LIBRAS | 250 | UD | 400 | 377 | 94,250.00 | | 0.00 | | | 0.00 | | 0.00 | 100,000.00 | 94,250.00 | |
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| | | | | | | 49 | | 50121539 - Pescado fresco |
| 2.3.1.1.01 | FILETE DE ARENQUE AHUMADO, CAJA DE 18 LIBRAS | 20 | CAJ | 12,980 | 10,080.51 | 201,610.20 | | 0.00 | | 18 | 36,289.84 | | 0.00 | 259,600.00 | 237,900.04 | |
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| | | | | | | 51 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | FILETE DE CERDO, LIBRA | 2,000 | LB | 300 | 258 | 516,000.00 | | 0.00 | | | 0.00 | | 0.00 | 600,000.00 | 516,000.00 | |
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| | | | | | | 52 | | 50121539 - Pescado fresco |
| 2.3.1.1.01 | FILETE DE MERO BASA, CAJA DE 22 LIBRAS | 20 | CAJ | 3,900 | 2,883.05 | 57,661.00 | | 0.00 | | 18 | 10,378.98 | | 0.00 | 78,000.00 | 68,039.98 | |
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| | | | | | | 57 | | 50221201 - Listo para com(...)50221201 - Listo para comer o cereal caliente |
| 2.3.1.1.01 | GALLETAS SALADAS CRACKER, CAJAS DE 24/9 | 55 | CAJ | 2,200 | 1,491.53 | 82,034.15 | | 0.00 | | 18 | 14,766.15 | | 0.00 | 121,000.00 | 96,800.30 | |
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| | | | | | | 58 | | 50221101 - Grano de cerea(...)50221101 - Grano de cereal |
| 2.3.1.1.01 | GANDULES, CAJAS DE 6/7.05 LIBRAS | 200 | CAJ | 4,700 | 3,298.6 | 659,720.00 | | 0.00 | | 18 | 118,749.60 | | 0.00 | 940,000.00 | 778,469.60 | |
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| | | | | | | 60 | | 42132203 - Guantes de exa(...)42132203 - Guantes de examen o para procedimientos no quirúrgicos |
| 2.3.9.3.01 | GUANTES DE NITRILO DESECHABLES, CAJAS 10/100 UNIDADES | 65 | CAJ | 3,900 | 3,292.97 | 214,043.05 | | 0.00 | | 18 | 38,527.75 | | 0.00 | 253,500.00 | 252,570.80 | |
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| | | | | | | 69 | | 50221201 - Listo para com(...)50221201 - Listo para comer o cereal caliente |
| 2.3.1.1.01 | HARINA DE TRIGO PARA PAN, SACOS DE 120 LIBRAS | 200 | UD | 1,750 | 3,050 | 610,000.00 | | 0.00 | | | 0.00 | | 0.00 | 350,000.00 | 610,000.00 | |
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| | | | | | | 71 | | 50112003 - Carnes procesa(...)50112003 - Carnes procesadas y preparadas estable sin refrigerar |
| 2.3.1.1.01 | JAMON PECHUGA DE PAVO, PIEZAS DE 5.30 LIBRAS | 150 | UD | 2,500 | 2,123.98 | 318,597.00 | | 0.00 | | 18 | 57,347.46 | | 0.00 | 375,000.00 | 375,944.46 | |
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| | | | | | | 72 | | 50112003 - Carnes procesa(...)50112003 - Carnes procesadas y preparadas estable sin refrigerar |
| 2.3.1.1.01 | JAMON PICNIC, PIEZAS DE 5 LIBRAS | 1,100 | UD | 910 | 772.88 | 850,168.00 | | 0.00 | | 18 | 153,030.24 | | 0.00 | 1,001,000.00 | 1,003,198.24 | |
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| | | | | | | 76 | | 2.3.1.1.01 | JUGOS UHT ENRIQUECIDOS CON VITAMINA C, CAJA 12/1 LITROS EN ENVASE TETRA PACK 20% JUGO | 300 | CAJ | 1,360 | 922.03 | 276,609.00 | | 0.00 | | 18 | 49,789.62 | | 0.00 | 408,000.00 | 326,398.62 | |
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| | | | | | | 77 | | 2.3.1.1.01 | JUGOS UHT ENRIQUECIDOS CON VITAMINA C, CAJA 24/200ML EN ENVASE TETRA PACK, 25% DE JUGO | 175 | CAJ | 1,360 | 922.03 | 161,355.25 | | 0.00 | | 18 | 29,043.95 | | 0.00 | 238,000.00 | 190,399.20 | |
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| | | | | | | 88 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | LONGANIZA AHUMADA, PAQUETE DE 5 LIBRAS | 100 | PAQ | 638 | 578.5 | 57,850.00 | | 0.00 | | | 0.00 | | 0.00 | 63,800.00 | 57,850.00 | |
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| | | | | | | 93 | | 42131606 - Máscaras quirú(...)42131606 - Máscaras quirúrgicas o de aislamiento para personal médico |
| 2.3.9.3.01 | MASCARILLA QUIRURGICA, CAJAS DE 10/50 UNIDADES | 10 | CAJ | 1,100 | 1,492.63 | 14,926.30 | | 0.00 | | 18 | 2,686.73 | | 0.00 | 11,000.00 | 17,613.03 | |
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| | | | | | | 95 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | MUSLOS DE POLLO, QUINTAL EN CAJAS DE 50 LIBRAS | 15 | Q | 8,700 | 6,960 | 104,400.00 | | 0.00 | | | 0.00 | | 0.00 | 130,500.00 | 104,400.00 | |
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| | | | | | | 105 | | 60121149 - Papel vegetal (...)60121149 - Papel vegetal prensado |
| 2.3.3.2.01 | PAPEL PVC, CAJAS 24/1 | 15 | CAJ | 6,640 | 6,279.83 | 94,197.45 | | 0.00 | | 18 | 16,955.54 | | 0.00 | 99,600.00 | 111,152.99 | |
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| | | | | | | 106 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | PECHUGAS DE POLLO SIN HUESO, CAJAS 50 LIBRAS | 60 | CAJ | 14,000 | 11,642.5 | 698,550.00 | | 0.00 | | | 0.00 | | 0.00 | 840,000.00 | 698,550.00 | |
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| | | | | | | 114 | | 52151502 - Platos desecha(...)52151502 - Platos desechables para uso doméstico |
| 2.3.9.5.01 | PLATOS FOAM ENVASE TIPO SALCOCHERO, FARDOS 80/32 ONZAS | 65 | UD | 3,400 | 2,631.36 | 171,038.40 | | 0.00 | | 18 | 30,786.91 | | 0.00 | 221,000.00 | 201,825.31 | |
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| | | | | | | 115 | | 52151502 - Platos desecha(...)52151502 - Platos desechables para uso doméstico |
| 2.3.9.5.01 | PLATOS TIPO BANDEJAS, FARDOS 200/1 | 900 | UD | 2,100 | 1,423.73 | 1,281,357.00 | | 0.00 | | 18 | 230,644.26 | | 0.00 | 1,890,000.00 | 1,512,001.26 | |
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| | | | | | | 118 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | QUESO AMARILLO TIPO CHEDDAR, PIEZAS DE 5 LIBRAS | 225 | UD | 1,260 | 1,173 | 263,925.00 | | 0.00 | | | 0.00 | | 0.00 | 283,500.00 | 263,925.00 | |
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| | | | | | | 119 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | QUESO BLANCO TIPO CHEDDAR, PIEZAS DE 5 LIBRAS | 600 | UD | 1,400 | 1,399 | 839,400.00 | | 0.00 | | | 0.00 | | 0.00 | 840,000.00 | 839,400.00 | |
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| | | | | | | 122 | | 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos |
| 2.3.1.1.01 | QUESO PARMESANO, CAJA 12/8 ONZAS | 20 | CAJ | 4,500 | 4,190.68 | 83,813.60 | | 0.00 | | 18 | 15,086.45 | | 0.00 | 90,000.00 | 98,900.05 | |
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| | | | | | | 127 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | SALAMI ARTESANAL, PIEZAS DE 3.5 LIBRAS | 80 | UD | 750 | 700 | 56,000.00 | | 0.00 | | | 0.00 | | 0.00 | 60,000.00 | 56,000.00 | |
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| | | | | | | 129 | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | SALAMI GENOA, PIEZAS DE 4 LIBRAS | 10 | UD | 1,400 | 1,910 | 19,100.00 | | 0.00 | | | 0.00 | | 0.00 | 14,000.00 | 19,100.00 | |
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| | | | | | | 132 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | SALSA DE TOMATE, CAJA DE 6/7 LIBRAS | 100 | CAJ | 3,500 | 2,781.02 | 278,102.00 | | 0.00 | | 18 | 50,058.36 | | 0.00 | 350,000.00 | 328,160.36 | |
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| | | | | | | 134 | | 50121539 - Pescado fresco |
| 2.3.1.1.01 | SARDINAS EN SALSA DE TOMATE, CAJAS 24/15 ONZAS | 70 | CAJ | 2,400 | 2,876.2 | 201,334.00 | | 0.00 | | | 0.00 | | 0.00 | 168,000.00 | 201,334.00 | |
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| | | | | | | 136 | | 14111705 - Servilletas de(...)14111705 - Servilletas de papel |
| 2.3.3.2.01 | SERVILLETAS DE MANO COLOR BLANCO, FARDOS 24/100 | 30 | UD | 2,000 | 1,945.34 | 58,360.20 | | 0.00 | | 18 | 10,504.84 | | 0.00 | 60,000.00 | 68,865.04 | |
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| | | | | | | 137 | | 14111705 - Servilletas de(...)14111705 - Servilletas de papel |
| 2.3.3.2.01 | SERVILLETAS DE MESA, COLOR BLANCO, FARDOS 10/500 | 180 | UD | 1,400 | 1,151.1 | 207,198.00 | | 0.00 | | 18 | 37,295.64 | | 0.00 | 252,000.00 | 244,493.64 | |
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| | | | | | | 149 | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | VINAGRE DORADO, CAJAS DE 4/1 GALON | 290 | CAJ | 1,500 | 1,016.95 | 294,915.50 | | 0.00 | | 18 | 53,084.79 | | 0.00 | 435,000.00 | 348,000.29 | |
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