|
| |
| | | | 1 | | | DO1.PCCNTR.1853235 ContractData Container |
| | | 1.1 | | | | | | | | | | 208,005.50 | 0.00 | 1,503.00 | 0.00 | 229,525.00 | 209,508.50 |
|
| | | | | | | 1 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | POLLO ENTERO | 1,000 | LB | 100 | 89.9 | 89,900.00 | | 0.00 | | | 0.00 | | 0.00 | 100,000.00 | 89,900.00 | |
|
| | | | | | | 2 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | PECHUGA DE POLLO FRESCA CON HUESO | 95 | LB | 150 | 139.9 | 13,290.50 | | 0.00 | | | 0.00 | | 0.00 | 14,250.00 | 13,290.50 | |
|
| | | | | | | 3 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | CHULETA DE CERDO FRESCA | 75 | LB | 150 | 140 | 10,500.00 | | 0.00 | | | 0.00 | | 0.00 | 11,250.00 | 10,500.00 | |
|
| | | | | | | 4 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | CARNE MOLIDA DE RES DE 1 PRIMERA (90% CARNE 10% GRASA) | 75 | LB | 175 | 190 | 14,250.00 | | 0.00 | | | 0.00 | | 0.00 | 13,125.00 | 14,250.00 | |
|
| | | | | | | 5 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | CARNE CERDO FRECO PARA GUISAR PICADO | 75 | LB | 150 | 133.9 | 10,042.50 | | 0.00 | | | 0.00 | | 0.00 | 11,250.00 | 10,042.50 | |
|
| | | | | | | 6 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | BACALAO | 75 | LB | 210 | 195.8 | 14,685.00 | | 0.00 | | | 0.00 | | 0.00 | 15,750.00 | 14,685.00 | |
|
| | | | | | | 7 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | OSSO BUCO DE RES CON HUESO REBANADO | 75 | LB | 150 | 138 | 10,350.00 | | 0.00 | | | 0.00 | | 0.00 | 11,250.00 | 10,350.00 | |
|
| | | | | | | 8 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | PATA DE VACA FRESCA REBANADA | 25 | LB | 140 | 125 | 3,125.00 | | 0.00 | | | 0.00 | | 0.00 | 3,500.00 | 3,125.00 | |
|
| | | | | | | 9 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | PIERNA DE CERDO FRESCA REBANADA PARA HORNEAR | 75 | LB | 180 | 133.9 | 10,042.50 | | 0.00 | | | 0.00 | | 0.00 | 13,500.00 | 10,042.50 | |
|
| | | | | | | 10 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | HIGADO DE RES | 25 | LB | 130 | 118 | 2,950.00 | | 0.00 | | | 0.00 | | 0.00 | 3,250.00 | 2,950.00 | |
|
| | | | | | | 11 | | 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca |
| 2.3.1.1.01 | MUSLO DE PAVO FRESCO REVANADO | 50 | LB | 200 | 167 | 8,350.00 | | 0.00 | | 18 | 1,503.00 | | 0.00 | 10,000.00 | 9,853.00 | |
|
| | | | | | | 1 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO CREMA (BAJO EN SODIO) | 20 | LB | 250 | 210 | 4,200.00 | | 0.00 | | | 0.00 | | 0.00 | 5,000.00 | 4,200.00 | |
|
| | | | | | | 2 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO CHEDDAR (BAJO EN SODIO) | 20 | LB | 200 | 205 | 4,100.00 | | 0.00 | | | 0.00 | | 0.00 | 4,000.00 | 4,100.00 | |
|
| | | | | | | 3 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | QUESO MOZZARELLA (BAJO EN SODIO) | 20 | LB | 200 | 192 | 3,840.00 | | 0.00 | | | 0.00 | | 0.00 | 4,000.00 | 3,840.00 | |
|
| | | | | | | 4 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | JAMON DE PAVO /COCIDO (BAJO EN SODIO) | 20 | LB | 300 | 259 | 5,180.00 | | 0.00 | | | 0.00 | | 0.00 | 6,000.00 | 5,180.00 | |
|
| | | | | | | 5 | | 50131802 - Queso procesad(...)50131802 - Queso procesado |
| 2.3.1.1.01 | SALAMI DE POLLO | 20 | LB | 170 | 160 | 3,200.00 | | 0.00 | | | 0.00 | | 0.00 | 3,400.00 | 3,200.00 | |
|
|
| | | |
| | | |
|