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| | | | 1 | | | DO1.PCCNTR.1567204 ContractData Container |
| | | 1.1 | | | | | | | | | | 11,152,780.45 | 0.00 | 188,287.72 | 0.00 | 24,555,605.00 | 11,341,068.17 |
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| | | | | | | 2D | | 50151513 - Aceites vegeta(...)50151513 - Aceites vegetales o de planta comestibles |
| 2.3.1.1.01 | ACEITE DE SOYA, LATAS DE 30 LIBRAS | 230 | UD | 3,080 | 2,456.9 | 565,087.00 | | 0.00 | | 16 | 90,413.92 | | 0.00 | 850,080.00 | 655,500.92 | |
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| | | | | | | 10D | | 50121539 - Pescado fresco |
| 2.3.1.1.01 | ARENQUE AHUMADO, CAJA DE 18 LIBRAS | 50 | CAJ | 3,300 | 3,911 | 195,550.00 | | 0.00 | | | 0.00 | | 0.00 | 180,000.00 | 195,550.00 | |
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| | | | | | | 18D | | 50161814 - Azúcar o susti(...)50161814 - Azúcar o sustituto de azúcar, confite |
| 2.3.1.1.01 | AZUCAR CREMA, SACOS DE 125 LIBRAS | 100 | UD | 3,740 | 3,211.21 | 321,121.00 | | 0.00 | | 16 | 51,379.36 | | 0.00 | 374,000.00 | 372,500.36 | |
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| | | | | | | 24D | | 2.3.1.1.01 | BOTELLITAS DE AGUA, FARDOS DE 20/16.9 ONZAS EN ADELANTE | 1,000 | UD | 204 | 203 | 203,000.00 | | 0.00 | | | 0.00 | | 0.00 | 204,000.00 | 203,000.00 | |
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| | | | | | | 28D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE CERDO EN FAJITAS, LIBRA | 18,000 | LB | 242 | 218 | 3,924,000.00 | | 0.00 | | | 0.00 | | 0.00 | 4,356,000.00 | 3,924,000.00 | |
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| | | | | | | 29D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE CERDO CON HUESO, LIBRA | 3,200 | LB | 165 | 150.5 | 481,600.00 | | 0.00 | | | 0.00 | | 0.00 | 528,000.00 | 481,600.00 | |
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| | | | | | | 30D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE POLLO SIN EQUIPAJE, SACOS DE 100 LIBRAS | 120 | Q | 7,700 | 8,563 | 1,027,560.00 | | 0.00 | | | 0.00 | | 0.00 | 924,000.00 | 1,027,560.00 | |
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| | | | | | | 31D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CARNE DE RES BISTEC, LIBRA | 6,500 | LB | 204 | 235 | 1,527,500.00 | | 0.00 | | | 0.00 | | 0.00 | 14,280,000.00 | 1,527,500.00 | |
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| | | | | | | 35D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CHULETA DE CERDO AHUMADA CON HUESO | 14,500 | LB | 121 | 124 | 1,798,000.00 | | 0.00 | | | 0.00 | | 0.00 | 1,754,500.00 | 1,798,000.00 | |
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| | | | | | | 36D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | CHULETA DE CERDO FRESCA CON HUESO | 4,000 | LB | 105 | 110 | 440,000.00 | | 0.00 | | | 0.00 | | 0.00 | 420,000.00 | 440,000.00 | |
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| | | | | | | 50D | | 50221201 - Listo para com(...)50221201 - Listo para comer o cereal caliente |
| 2.3.1.1.01 | GALLETAS DE SODA, FARDOS 6/20 UNIDADES | 45 | UD | 1,045 | 921.61 | 41,472.45 | | 0.00 | | 18 | 7,465.04 | | 0.00 | 47,025.00 | 48,937.49 | |
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| | | | | | | 85D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | MUSLOS DE POLLO, QUINTAL EN CAJAS DE 50 LIBRAS | 30 | Q | 8,030 | 8,700 | 261,000.00 | | 0.00 | | | 0.00 | | 0.00 | 240,900.00 | 261,000.00 | |
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| | | | | | | 96D | | 50112001 - Carnes procesa(...)50112001 - Carnes procesadas y preparadas fresco |
| 2.3.1.1.01 | PECHUGAS DE POLLO, QUINTAL EN CAJAS DE 50 LIBRAS | 10 | Q | 15,730 | 15,006 | 150,060.00 | | 0.00 | | | 0.00 | | 0.00 | 157,300.00 | 150,060.00 | |
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| | | | | | | 132D | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | VINAGRE DORADO, CAJAS DE 4/1 GALON | 300 | CAJ | 506 | 466.1 | 139,830.00 | | 0.00 | | 18 | 25,169.40 | | 0.00 | 151,800.00 | 164,999.40 | |
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| | | | | | | 134D | | 50171830 - Salsas o condi(...)50171830 - Salsas o condimentos o cremas de untar o marinados |
| 2.3.1.1.01 | VINO TINTO PARA COCINAR, CAJAS 12/1 LITRO | 40 | CAJ | 2,200 | 1,925 | 77,000.00 | | 0.00 | | 18 | 13,860.00 | | 0.00 | 88,000.00 | 90,860.00 | |
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