1. General Information | 2. Conditions | 3. Catalogue Items | 4. Attestation Documents | 5. Contract Document | 6. Budget Setting

General Information   Back To Top Summary Summary Contract Unique Identifier DO1.SLCNTR.683516   Contract reference Inst. Nac. de Cancer-2022-00675   Contract description: SUMINISTRO DE ALIMENTOS Y ABARROTES PARA USO DE LA COCINA   Type of Contract Goods   Contract Start: 18/11/2022 00:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End: 30/11/2023 00:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Legally Binding? YesOnly Award Notice   Contract State Accepted   Contracting Company Identification Contracting Company Identification Supplier Company Identification Supplier Company Identification Object Info Object Info E-Procurement Profile: DGCP-03-ComparacionDePrecios   Request Reference Inst. Nac. de Cancer-CCC-CP-2022-0017   Request Title SUMINISTRO DE ALIMENTOS Y ABARROTES PARA USO DE LA COCINA   Description SUMINISTRO DE ALIMENTOS Y ABARROTES PARA USO DE LA COCINA (POR UNPERIODO DE 3 MESES)   Business Operation LOGISTICA   Reply Reference SUMINISTRO DE ALIMENTOS Y ABARROTES PARA USO DE LA   Type of Contract GoodsDominicana   Contract Value 277,920 Dominican Pesos   Conditions   Back To Top Financial & Delivery Conditions Financial & Delivery Conditions Delivery options Transporte incluido   Contract Start Date 21/11/2022 00:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End Date 30/12/2022 00:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Main site or location of works, place of delivery or performance nstituto Nacional del Cáncer Rosa Emilia Sánchez Pérez de Tavares Av. Correa y Cidrón, Esq. Rafael A. Sánchez Ravelo, Zona Universitaria DO   Payment Conditions Payment Conditions Payment Method   Invoice Payment Deadline 90 days   Contract Comments Contract Comments Comment: Catalogue Items   Back To Top     1   DO1.PCCNTR.1432846 ContractData Container   1.1     -         Total sin descuentos Valor del descuento Total ITBIS Total Otros Impuestos Subtotal Total 277,920.00 0.00 0.00 0.00 282,900.00 277,920.00         Referencia Código UNSPSC Cuenta presupuestaria Descripción Cantidad Unidad Precio unitario estimado Precio unitario Importe moneda orig. s/ITBIS % Desc. Descuento moneda original Monto Gravado (Obras) % ITBIS ITBIS Moneda Original % Otros Impuestos Otros impuestos moneda original Precio total estimado Valor del precio de respuesta         1 50101634 - Fruta fresca 2.3.1.1.01 CEREZA 480 LB 70 65 31,200.00 0.00 0.00 0.00 33,600.00 31,200.00         2 50101634 - Fruta fresca 2.3.1.1.01 CHINOLA 480 UD 10 18 8,640.00 0.00 0.00 0.00 4,800.00 8,640.00         3 50101634 - Fruta fresca 2.3.1.1.01 FRESAS SELECTA 480 LB 150 130 62,400.00 0.00 0.00 0.00 72,000.00 62,400.00         4 50101634 - Fruta fresca 2.3.1.1.01 LECHOZA ( 6 LIBRA POR UNIDADES) 180 UD 80 90 16,200.00 0.00 0.00 0.00 14,400.00 16,200.00         5 50101634 - Fruta fresca 2.3.1.1.01 LIMONES PERSA 300 LB 40 20 6,000.00 0.00 0.00 0.00 12,000.00 6,000.00         6 50101634 - Fruta fresca 2.3.1.1.01 MANGO GRANDES ( Frutas de temporadas) 240 UD 20 30 7,200.00 0.00 0.00 0.00 4,800.00 7,200.00         7 50101634 - Fruta fresca 2.3.1.1.01 MANZANA VERDE O AMARILLA 240 LB 55 102 24,480.00 0.00 0.00 0.00 13,200.00 24,480.00         8 50101634 - Fruta fresca 2.3.1.1.01 MELON (6 LIBRAS) PESO PROMEDIO 180 UD 75 84 15,120.00 0.00 0.00 0.00 13,500.00 15,120.00         9 50101634 - Fruta fresca 2.3.1.1.01 NARANJA AGRIA 180 UD 10 15 2,700.00 0.00 0.00 0.00 1,800.00 2,700.00         10 50101634 - Fruta fresca 2.3.1.1.01 PERA 180 LB 100 115 20,700.00 0.00 0.00 0.00 18,000.00 20,700.00         11 50101634 - Fruta fresca 2.3.1.1.01 PIÑA (PROMEDIO 3 LIBRAS P/UNIDADES) 240 UD 75 72 17,280.00 0.00 0.00 0.00 18,000.00 17,280.00         12 50101634 - Fruta fresca 2.3.1.1.01 SANDIA (PROMEDIO 15 LIBRAS P/ UNIDADES) 120 UD 300 250 30,000.00 0.00 0.00 0.00 36,000.00 30,000.00         13 50101634 - Fruta fresca 2.3.1.1.01 UVAS 240 LB 170 150 36,000.00 0.00 0.00 0.00 40,800.00 36,000.00 Attestation Documents   Back To Top Contract Documents   Back To Top Contract Document Template Contract Document Template Description File Name Contrato.pdf Contrato.pdf Download Cuota a comprometer.pdf Cuota a comprometer.pdf Download Acto autentico de recepcion de ofertas tecnicas economicas apertura de oferta tecnica.pdf Acto autentico de recepcion de ofertas tecnicas economicas apertura de oferta tecnica.pdf Download Budget Setting   Back To Top Budget Settings Budget Settings Expenditure Objective Investment Source of Funds Own resources Manual Integration? SNIP? YesNo SNIP Code Budget Total Value 651,333.54 DOP Budget Appropriation Value  DOP Account Value Annual Availability 2.3.1.1.01 629,158.98  DOP ---- View 2.3.1.3.02 22,174.56  DOP ---- View Payment Calendar ID Description Value Month Year 1   SUMINISTRO DE ALIMENTOS Y ABARROTES PARA USO DE LA COCINA 651,333.54  DOP Abril 2023 Certificate of Appropriation Year Certificate Code Certificate Version Certificate Value Certificate State Certificate Link 2022 EG1664468328425x040s 1 651,333.54  DOP Vencido Cuota a comprometer.pdf