1. General Information | 2. Conditions | 3. Catalogue Items | 4. Attestation Documents | 5. Contract Document | 6. Budget Setting

General Information   Back To Top Summary Summary Contract Unique Identifier DO1.SLCNTR.578172   Contract reference HCJB-2021-00002   Contract description: ADQUISICION DE EMBUTIDOS PARA EL AREA DE COCINA   Type of Contract Goods   Contract Start: 01/12/2021 12:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End: 10/12/2021 14:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Legally Binding? YesOnly Award Notice   Contract State Accepted   Contracting Company Identification Contracting Company Identification Supplier Company Identification Supplier Company Identification Object Info Object Info E-Procurement Profile: DGCP-02-ComprasDebajoUmbral   Request Reference HCJB-UC-CD-2021-0002   Request Title Adquisicion de embutidos   Description Adquisicion de embutidos para el area de alimentacion y nutricion   Business Operation Cocina   Reply Reference Grupoantace_EXT   Type of Contract GoodsDominicana   Contract Value 77,016 Dominican Pesos   Conditions   Back To Top Financial & Delivery Conditions Financial & Delivery Conditions Delivery options CIP - Transporte y seguro pagados hasta (lugar de destino convenido)   Contract Start Date 01/12/2021 12:30:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End Date 10/12/2021 15:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Main site or location of works, place of delivery or performance AV.CAMINO REAL, ESQ. DOÑA CARMEN QUIDIELLO DE BOSCH, STO DGO. ESTE, R.D. OZAMA O METROPOLITANA DO   Payment Conditions Payment Conditions Payment Method   Invoice Payment Deadline 120 days   Contract Comments Contract Comments Comment: Catalogue Items   Back To Top     1   DO1.PCCNTR.1243331 ContractData Container   1.1     -         Total sin descuentos Valor del descuento Total ITBIS Total Otros Impuestos Subtotal Total 66,200.00 0.00 10,816.00 0.00 79,500.00 77,016.00         Referencia Código UNSPSC Cuenta presupuestaria Descripción Cantidad Unidad Precio unitario estimado Precio unitario Importe moneda orig. s/ITBIS % Desc. Descuento moneda original Monto Gravado (Obras) % ITBIS ITBIS Moneda Original % Otros Impuestos Otros impuestos moneda original Precio total estimado Valor del precio de respuesta         1 50112002 - Carnes procesa(...)50112002 - Carnes procesadas y preparadas congelado 2.3.1.1.01 Jamon picnic 100 LB 350 290 29,000.00 0.00 16 4,640.00 0.00 35,000.00 33,640.00         2 50112002 - Carnes procesa(...)50112002 - Carnes procesadas y preparadas congelado 2.3.1.1.01 Pieza de salami super especial 3.5 lb 20 UD 600 560 11,200.00 0.00 18 2,016.00 0.00 12,000.00 13,216.00         3 50131802 - Queso procesad(...)50131802 - Queso procesado 2.3.1.1.01 Queso cheddar 100 LB 325 260 26,000.00 0.00 16 4,160.00 0.00 32,500.00 30,160.00 Attestation Documents   Back To Top   Document Document Name Registro de Proveedores del Estado (RPE), emitido por la Dirección General de Contrataciones Públicas  Missing Document Contract Documents   Back To Top Contract Document Template Contract Document Template Description File Name Informe Final_23_11_2021_6_59 p.m.(2).Pdf Informe Final_23_11_2021_6_59 p.m.(2).Pdf Download CCcocina002.pdf CCcocina002.pdf Download OREDENCOCINA002.pdf OREDENCOCINA002.pdf Download Budget Setting   Back To Top Budget Settings Budget Settings Expenditure Objective Operation Source of Funds General Source Manual Integration? SNIP? YesNo SNIP Code Budget Total Value 77,016.00 DOP Budget Appropriation Value  DOP Account Value Annual Availability 2.3.1.1.01 77,016.00  DOP ---- View Payment Calendar ID Description Value Month Year 1   PAGO TOTAL 77,016.00  DOP Diciembre 2021 Certificate of Appropriation Year Certificate Code Certificate Version Certificate Value Certificate State Certificate Link 2021 HCJB-UC-CD-2021-0002 2 77,016.00  DOP Vencido CCcocina002.pdf