1. General Information | 2. Conditions | 3. Catalogue Items | 4. Attestation Documents | 5. Contract Document | 6. Budget Setting

General Information   Back To Top Summary Summary Contract Unique Identifier DO1.SLCNTR.564854   Contract reference LOTERIA NACIONAL-2021-00231   Contract description: ADQUISICIÓN DE PRODUCTOS COMESTIBLES E INSUMOS VARIOS PARA EL RESTAURANT BILLINI, POR UN PERIODO DE 4 MESES.   Type of Contract Goods   Contract Start: 13/10/2021 15:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End: 13/01/2022 13:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Legally Binding? YesOnly Award Notice   Contract State Completed   Contracting Company Identification Contracting Company Identification Supplier Company Identification Supplier Company Identification Object Info Object Info E-Procurement Profile: DGCP-03-ComparacionDePrecios   Request Reference LOTERIA NACIONAL-CCC-CP-2021-0019   Request Title ADQUISICIÓN DE PRODUCTOS COMESTIBLES E INSUMOS VARIOS PARA EL RESTAURANT BILLINI, POR UN PERIODO DE 4 MESES   Description ADQUISICIÓN DE PRODUCTOS COMESTIBLES E INSUMOS VARIOS PARA EL RESTAURANT BILLINI, POR UN PERIODO DE 4 MESES.   Business Operation Restaurant Billini   Reply Reference ADQUISICIÓN DE PRODUCTOS COMESTIBLES E INSUMOS VAR   Type of Contract GoodsDominicana   Contract Value 791,101.4 Dominican Pesos   Conditions   Back To Top Financial & Delivery Conditions Financial & Delivery Conditions Delivery options Transporte incluido   Contract Start Date 13/10/2021 15:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End Date 13/01/2022 13:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Main site or location of works, place of delivery or performance AV. INDEPENDENCIA, ESQ. AV. ENRIQUE JIMÉNEZ MOYA, LA FERIA DO   Payment Conditions Payment Conditions Payment Method Cheque   Invoice Payment Deadline 90 days   Contract Comments Contract Comments Comment: Catalogue Items   Back To Top     1   DO1.PCCNTR.1208910 ContractData Container   1.1     -         Total sin descuentos Valor del descuento Total ITBIS Total Otros Impuestos Subtotal Total 785,606.00 0.00 5,495.40 0.00 604,170.00 791,101.40         Referencia Código UNSPSC Cuenta presupuestaria Descripción Cantidad Unidad Precio unitario estimado Precio unitario Importe moneda orig. s/ITBIS % Desc. Descuento moneda original Monto Gravado (Obras) % ITBIS ITBIS Moneda Original % Otros Impuestos Otros impuestos moneda original Precio total estimado Valor del precio de respuesta         1 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Pollo Entero 4,000 LB 68 75 300,000.00 0.00 0.00 0.00 272,000.00 300,000.00         2 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Pechuga de Pollo Deshuesada 450 LB 80 135 60,750.00 0.00 0.00 0.00 36,000.00 60,750.00         3 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Bola de Res 400 LB 78 224 89,600.00 0.00 0.00 0.00 31,200.00 89,600.00         4 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Falda de Res 250 LB 65 260 65,000.00 0.00 0.00 0.00 16,250.00 65,000.00         5 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Res Molida Súper Selecta 212 LB 115 146 30,952.00 0.00 0.00 0.00 24,380.00 30,952.00         6 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Cerdo para Guisar 450 LB 79 104 46,800.00 0.00 0.00 0.00 35,550.00 46,800.00         7 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Chuleta Ahumada 900 LB 109 112 100,800.00 0.00 0.00 0.00 98,100.00 100,800.00         8 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Longaniza Criolla 100 LB 120 95 9,500.00 0.00 0.00 0.00 12,000.00 9,500.00         1 50121611 - Mariscos fresc(...)50121611 - Mariscos frescos 2.3.1.1.01 Mero Basa 350 LB 84 85 29,750.00 0.00 18 5,355.00 0.00 29,400.00 35,105.00         2 50121611 - Mariscos fresc(...)50121611 - Mariscos frescos 2.3.1.1.01 Arenque 85 LB 109 131 11,135.00 0.00 0.00 0.00 9,265.00 11,135.00         3 50121611 - Mariscos fresc(...)50121611 - Mariscos frescos 2.3.1.1.01 Bacalao 175 LB 123 144 25,200.00 0.00 0.00 0.00 21,525.00 25,200.00         1 50131606 - Huevos frescos 2.3.1.1.01 Huevos 300 UD 5.5 6.63 1,989.00 0.00 0.00 0.00 1,650.00 1,989.00         2 50111510 - Carne de ave o(...)50111510 - Carne de ave o carne fresca 2.3.1.1.01 Tocineta 30 LB 360 275 8,250.00 0.00 0.00 0.00 10,800.00 8,250.00         3 50131801 - Queso natural 2.3.1.1.01 Queso Parmesano 3 LB 350 260 780.00 0.00 18 140.40 0.00 1,050.00 920.40         4 50131801 - Queso natural 2.3.1.1.01 Queso Mozzarella 25 LB 200 204 5,100.00 0.00 0.00 0.00 5,000.00 5,100.00 Attestation Documents   Back To Top Contract Documents   Back To Top Contract Document Template Contract Document Template Description File Name Contrato ocean beef.pdf Contrato ocean beef.pdf Download Cuota a comprometer ocean beef.pdf Cuota a comprometer ocean beef.pdf Download Acta Adjudicación LN-CCC-CP-2021-0019.pdf Acta Adjudicación LN-CCC-CP-2021-0019.pdf Download Budget Setting   Back To Top Budget Settings Budget Settings Expenditure Objective Operation Source of Funds General Source Manual Integration? SNIP? YesNo SNIP Code Budget Total Value 791,101.40 DOP Budget Appropriation Value  DOP Account Value Annual Availability 2.3.1.1.01 791,101.40  DOP ---- View Payment Calendar ID Description Value Month Year 1   Insumos 791,101.40  DOP Diciembre 2021 Certificate of Appropriation Year Certificate Code Certificate Version Certificate Value Certificate State Certificate Link 2021 CP-2021-0019 1 791,101.40  DOP Vencido Cuota a comprometer ocean beef.pdf 2022 cp-21-0019 1 791,101.40  DOP Vencido Cuota a comprometer ocean beef.pdf