1. General Information | 2. Conditions | 3. Catalogue Items | 4. Attestation Documents | 5. Contract Document | 6. Budget Setting

General Information   Back To Top Summary Summary Contract Unique Identifier DO1.SLCNTR.446036   Contract reference INAIPI-2020-00131   Contract description: INAIPI-2020-00131   Type of Contract Goods   Contract Start: 03/06/2020 17:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End: 01/10/2021 00:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Legally Binding? YesOnly Award Notice   Contract State Completed   Contracting Company Identification Contracting Company Identification Supplier Company Identification Supplier Company Identification Object Info Object Info E-Procurement Profile: DGCP-08-ProcesosExcepcion   Request Reference INAIPI-MAE-PEUR-2020-0001   Request Title SUMINISTRO Y DISTRIBUCIÓN DE ALIMENTOS CRUDOS PARA LOS CENTROS DE ATENCIÓN INTEGRAL A LA PRIMERA INFANCIA (CAIPI) Y CENTROS DE ATENCIÓN A LA INFANCIA Y LA FAMILIA (CAFI   Description SUMINISTRO Y DISTRIBUCIÓN DE ALIMENTOS CRUDOS PARA LOS CENTROS DE ATENCIÓN INTEGRAL A LA PRIMERA INFANCIA (CAIPI) Y CENTROS DE ATENCIÓN A LA INFANCIA Y LA FAMILIA (CAFI   Business Operation Direccion de operaciones   Reply Reference Supli-Burgos Comercial, SRL_EXT   Type of Contract GoodsDominicana   Contract Value 13,139,705 Dominican Pesos   Conditions   Back To Top Financial & Delivery Conditions Financial & Delivery Conditions Delivery options Transporte incluido   Contract Start Date 03/06/2020 17:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End Date 01/10/2021 00:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Main site or location of works, place of delivery or performance Av.nicolas de bari #61 OZAMA O METROPOLITANA DO   Payment Conditions Payment Conditions Payment Method   Invoice Payment Deadline 60 days   Contract Comments Contract Comments Comment: Catalogue Items   Back To Top     1   DO1.PCCNTR.926108 ContractData Container   1.1     -         Total sin descuentos Valor del descuento Total ITBIS Total Otros Impuestos Subtotal Total 13,139,705.00 0.00 0.00 0.00 73,638,840.00 13,139,705.00         Referencia Código UNSPSC Cuenta presupuestaria Descripción Cantidad Unidad Precio unitario estimado Precio unitario Importe moneda orig. s/ITBIS % Desc. Descuento moneda original Monto Gravado (Obras) % ITBIS ITBIS Moneda Original % Otros Impuestos Otros impuestos moneda original Precio total estimado Valor del precio de respuesta         1 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Ají verde cubanela 5,000 PAQ 55 80 400,000.00 0.00 0.00 0.00 1,952,500.00 400,000.00         2 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Ajo cabezas 1,080 PAQ 950 1,350 1,458,000.00 0.00 0.00 0.00 7,980,000.00 1,458,000.00         3 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Auyama 1,080 PAQ 400 600 648,000.00 0.00 0.00 0.00 3,600,000.00 648,000.00         4 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Batata 600 PAQ 200 350 210,000.00 0.00 0.00 0.00 920,000.00 210,000.00         5 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Yuca 600 PAQ 200 350 210,000.00 0.00 0.00 0.00 920,000.00 210,000.00         6 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Berenjena 1,800 PAQ 190 290 522,000.00 0.00 0.00 0.00 2,755,000.00 522,000.00         7 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Cebolla roja 6,000 PAQ 65 120 720,000.00 0.00 0.00 0.00 2,860,000.00 720,000.00         8 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Guineo verde 2,808 PAQ 220 290 814,320.00 0.00 0.00 0.00 5,105,760.00 814,320.00         9 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Lechuga Repollada 1,037 PAQ 200 325 337,025.00 0.00 0.00 0.00 1,612,800.00 337,025.00         10 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Papa 2,700 PAQ 220 325 877,500.00 0.00 0.00 0.00 4,620,000.00 877,500.00         11 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Pepino 778 PAQ 120 160 124,480.00 0.00 0.00 0.00 725,760.00 124,480.00         12 50193203 - Ensalada fresc(...)50193203 - Ensalada fresca de repisa 2.3.1.1.01 Plátano verde 3,240 PAQ 300 420 1,360,800.00 0.00 0.00 0.00 7,560,000.00 1,360,800.00         13 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Plátano maduro 2,200 PAQ 310 410 902,000.00 0.00 0.00 0.00 5,595,500.00 902,000.00         15 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Remolacha 778 PAQ 150 210 163,380.00 0.00 0.00 0.00 907,200.00 163,380.00         16 50101538 - Verduras fresc(...)50101538 - Verduras frescas 2.3.1.3.02 Tomate Barceló 518 PAQ 250 320 165,760.00 0.00 0.00 0.00 1,008,000.00 165,760.00         17 50193203 - Ensalada fresc(...)50193203 - Ensalada fresca de repisa 2.3.1.1.01 Cilantro en hojas (verdura) 3,240 PAQ 100 120 388,800.00 0.00 0.00 0.00 2,678,400.00 388,800.00         18 50193203 - Ensalada fresc(...)50193203 - Ensalada fresca de repisa 2.3.1.1.01 Zanahoria 778 PAQ 290 290 225,620.00 0.00 0.00 0.00 1,753,920.00 225,620.00         50101634 - Fruta fresca 2.3.1.3.02 Chinola 1,296 PAQ 415 680 881,280.00 0.00 0.00 0.00 4,183,200.00 881,280.00         50101634 - Fruta fresca 2.3.1.3.02 Guineo maduro 7,776 PAQ 120 190 1,477,440.00 0.00 0.00 0.00 7,257,600.00 1,477,440.00         50101634 - Fruta fresca 2.3.1.3.02 Lechosa 1,361 PAQ 300 300 408,300.00 0.00 0.00 0.00 3,175,200.00 408,300.00         50101634 - Fruta fresca 2.3.1.3.02 Melón 1,300 PAQ 300 300 390,000.00 0.00 0.00 0.00 3,234,000.00 390,000.00         50101634 - Fruta fresca 2.3.1.3.02 Mango 1,300 PAQ 300 350 455,000.00 0.00 0.00 0.00 3,234,000.00 455,000.00 Attestation Documents   Back To Top Contract Documents   Back To Top Contract Document Template Contract Document Template Description File Name CONTRATO SUPLI-BURGOS.pdf CONTRATO SUPLI-BURGOS.pdf Download Acta No. 2020-017 Ref. INAIPI-MAE-PEUR-2020-0001 Alimentos Crudos.pdf Acta No. 2020-017 Ref. INAIPI-MAE-PEUR-2020-0001 Alimentos Crudos.pdf Download ACTA SUPLI-BURGOS.pdf ACTA SUPLI-BURGOS.pdf Download ACTA SUPLI-BURGOS.pdf ACTA SUPLI-BURGOS.pdf Download ACTA SUPLI-BURGOS.pdf ACTA SUPLI-BURGOS.pdf Download ACTA SUPLI-BURGOS.pdf ACTA SUPLI-BURGOS.pdf Download Budget Setting   Back To Top Budget Settings Budget Settings Expenditure Objective Investment Source of Funds General Source Manual Integration? SNIP? YesNo SNIP Code 10171504 Budget Total Value 17,249,403.72 DOP Budget Appropriation Value 17,249,403.72 DOP Account Value Annual Availability 2.3.1.3.02 1,800,901.44  DOP ---- View 2.3.1.1.01 15,448,502.28  DOP ---- View Payment Calendar ID Description Value Month Year 1   1 17,249,403.72  DOP Diciembre 2020 Certificate of Appropriation Year Certificate Code Certificate Version Certificate Value Certificate State Certificate Link 2020 eg1578314484230bsmf8 1 17,249,403.72  DOP Vencido CUOTA.pdf 2026 1 1 17,249,403.72  DOP Aprobado 2020 ADM ACTA DE CIERRE PARA LIQUIDACION DE CONTRATO 2020-0001.pdf