1. General Information | 2. Conditions | 3. Catalogue Items | 4. Attestation Documents | 5. Contract Document | 6. Budget Setting

General Information   Back To Top Summary Summary Contract Unique Identifier DO1.SLCNTR.444561   Contract reference Inst. Nac. de Cancer-2020-00561   Contract description: ABARROTES PERIODO MAYO - JULIO 2020   Type of Contract Goods   Contract Start: 27/05/2020 20:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End: 31/08/2020 08:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Legally Binding? YesOnly Award Notice   Contract State Accepted   Contracting Company Identification Contracting Company Identification Supplier Company Identification Supplier Company Identification Object Info Object Info E-Procurement Profile: DGCP-01-ComprasMenores   Request Reference Inst. Nac. de Cancer-DAF-CM-2020-0113   Request Title ABARROTES - PERIODO: MAYO - JULIO 2020   Description ABARROTES - PERIODO: MAYO - JULIO 2020   Business Operation GERENCIA DE SERVICIOS AUXILIARES Y COCINA   Reply Reference CM-2020-0113   Type of Contract GoodsDominicana   Contract Value 149,686.65 Dominican Pesos   Conditions   Back To Top Financial & Delivery Conditions Financial & Delivery Conditions Delivery options Transporte incluido   Contract Start Date 09/05/2020 18:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Contract End Date 31/08/2020 09:00:00 ((UTC-04:00) Georgetown, La Paz, Manaus, San Juan)   Main site or location of works, place of delivery or performance nstituto Nacional del Cáncer Rosa Emilia Sánchez Pérez de Tavares Av. Correa y Cidrón, Esq. Rafael A. Sánchez Ravelo, Zona Universitaria DO   Payment Conditions Payment Conditions Payment Method   Invoice Payment Deadline 60 days   Contract Comments Contract Comments Comment: Catalogue Items   Back To Top     1   DO1.PCCNTR.912017 ContractData Container   1.1     -         Total sin descuentos Valor del descuento Total ITBIS Total Otros Impuestos Subtotal Total 141,698.85 0.00 0.00 7,987.80 210,810.00 149,686.65         Referencia Código UNSPSC Cuenta presupuestaria Descripción Cantidad Unidad Precio unitario estimado Precio unitario Importe moneda orig. s/ITBIS % Desc. Descuento moneda original Monto Gravado (Obras) % ITBIS ITBIS Moneda Original % Otros Impuestos Otros impuestos moneda original Precio total estimado Valor del precio de respuesta         6 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos 2.3.1.1.01 CREMA DE LECHE (CJA DE 12 LITRO) 108 L 255 174.2 18,813.60 0.00 0.00 0.00 27,540.00 18,813.60         8 50171833 - Cremas de unta(...)50171833 - Cremas de untar saladas o patés 2.3.1.1.01 KETCHUP (LATA DE 7 LB) 6 L 415 426.64 2,559.84 0.00 0.00 18 460.77 2,490.00 3,020.61         11 50181903 - Galletas senci(...)50181903 - Galletas sencillas de sal 2.3.1.1.01 GALLETA DE SODA (CJA 20/1) 150 CAJ 236 94.25 14,137.50 0.00 0.00 18 2,544.75 35,400.00 16,682.25         13 50101543 - Judías secas 2.3.1.1.01 GUANDULES VERDES (LATA 15 OZ) 288 L 80 52 14,976.00 0.00 0.00 18 2,695.68 23,040.00 17,671.68         14 50131606 - Huevos frescos 2.3.1.1.01 HUEVO (CARTON 30 UND) CARTON 120 UD 150 156 18,720.00 0.00 0.00 0.00 18,000.00 18,720.00         17 50101542 - Harina vegetal 2.3.1.3.02 HARINA DE TRIGO (PAQ. 5 LB) 15 PAQ 178 148.2 2,223.00 0.00 0.00 0.00 2,670.00 2,223.00         18 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos 2.3.1.1.01 LECHE CONDENSADA (405 GR) LATA 216 L 140 100.1 21,621.60 0.00 0.00 0.00 30,240.00 21,621.60         19 50131701 - Productos de l(...)50131701 - Productos de leche o mantequilla frescos 2.3.1.1.01 LECHE DE COCO 15 OZ LATA 144 L 60 48.1 6,926.40 0.00 0.00 18 1,246.75 8,640.00 8,173.15         22 50192112 - Maíz pira 2.3.1.1.01 MAIZ DULCE (LATA 15 OZ) LATA 288 L 80 43.42 12,504.96 0.00 0.00 0.00 23,040.00 12,504.96         25 50181901 - Pan fresco 2.3.1.1.01 MAYONESA (8 LIBRAS) TARRO 15 UD 440 385.13 5,776.95 0.00 0.00 18 1,039.85 6,600.00 6,816.80         26 50181901 - Pan fresco 2.3.1.1.01 PAN BLANCO (VIGA GRANDE) 75 UD 225 195 14,625.00 0.00 0.00 0.00 16,875.00 14,625.00         29 50181901 - Pan fresco 2.3.1.1.01 PAN SOBAO 600 UD 8 4.55 2,730.00 0.00 0.00 0.00 4,800.00 2,730.00         31 50192901 - Pasta sencilla(...)50192901 - Pasta sencilla o fideos 2.3.1.1.01 PASTA PENNE (PAQ. 500 GR) 45 PAQ 75 31.2 1,404.00 0.00 0.00 0.00 3,375.00 1,404.00         32 50192901 - Pasta sencilla(...)50192901 - Pasta sencilla o fideos 2.3.1.1.01 PASTA EN ESPIRAL DE COLORES PAQ. 90 PAQ 50 31.2 2,808.00 0.00 0.00 0.00 4,500.00 2,808.00         33 50171551 - Sal de mesa 2.3.1.1.01 PASTA SPAGUETIS PAQ. 60 PAQ 60 31.2 1,872.00 0.00 0.00 0.00 3,600.00 1,872.00 Attestation Documents   Back To Top Contract Documents   Back To Top Contract Document Template Contract Document Template Description File Name Contract Technical Document Mappings Orden de Compras_9/5/2020_8_44 p.m..Pdf Download FONDOS CM-2020-0113.pdf FONDOS CM-2020-0113.pdf Download ADJUDICACION DLP.pdf ADJUDICACION DLP.pdf Download Budget Setting   Back To Top Budget Settings Budget Settings Expenditure Objective Investment Source of Funds General Source Manual Integration? SNIP? YesNo SNIP Code Budget Total Value 309,936.85 DOP Budget Appropriation Value  DOP Account Value Annual Availability 2.3.1.1.01 295,086.85  DOP ---- View 2.3.1.3.02 14,850.00  DOP ---- View Payment Calendar ID Description Value Month Year 1   1 309,936.85  DOP Agosto 2020 Certificate of Appropriation Year Certificate Code Certificate Version Certificate Value Certificate State Certificate Link 2020 1 1 309,936.85  DOP Vencido FONDOS CM-2020-0113.pdf